Morphological features of different accessions of Chenopodium quinoa
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چکیده
منابع مشابه
Distribution of minerals in quinoa (Chenopodium quinoa Willd.) seeds.
The distribution of minerals in quinoa (Chenopodium quinoa Willd.) seed was examined using energy dispersive X-ray microanalysis (EDX) in combination with scanning electron microscopy (SEM). Phosphorus, K, and Mg coincided in localization in embryonic tissue. Since phytin globoids have been known to localize in protein bodies in embryonic cells of quinoa seed, it is thought that P is attributed...
متن کاملThe Worldwide Potential for Quinoa (Chenopodium quinoa Willd.)
Quinoa is a highly nutritious food product, being cultivated for several thousands years in South America, with an outstanding protein quality and a high content of a range of vitamins and minerals. Other positive aspects of quinoa are the saponins found in the seed hull and the lack of gluten. Quinoa is one of the main food crops in the Andean mountains, but during recent times there has been ...
متن کاملQuinoa (Chenopodium quinoa Willd.): composition, chemistry, nutritional, and functional properties.
Quinoa (Chenopodium quinoa Willd.), which is considered a pseudocereal or pseudograin, has been recognized as a complete food due to its protein quality. It has remarkable nutritional properties; not only from its protein content (15%) but also from its great amino acid balance. It is an important source of minerals and vitamins, and has also been found to contain compounds like polyphenols, ph...
متن کاملResponse of some physiological and morphological properties of quinoa (Chenopodium quinoa Willd.) by zinc application under drought stress
Iran, is classified as arid and semi-arid regions of the world. Therefore, it is important to identify and planting of drought tolerant plants such as quinoa (Chenopodium quinoa Willd.). Zinc is involved in vital processes of the plant therefore; the supply of this element to the plant has a major impact on the quantity and quality of production. This study was conducted as a pot experiment to ...
متن کاملStudy of some physicochemical and functional properties of quinoa (chenopodium quinoa willd) protein isolates.
The amino acid composition and the physicochemical and functional properties of quinoa protein isolates were evaluated. Protein isolates were prepared from quinoa seed by alkaline solubilization (at pH 9, called Q9, and at pH 11, called Q11) followed by isoelectric precipitation and spray drying. Q9 and Q11 had high levels of essential amino acids, with high levels of lysine. Both isolates show...
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ژورنال
عنوان ژورنال: Pure and Applied Biology
سال: 2018
ISSN: 2304-2478
DOI: 10.19045/bspab.2018.70046